Matcha Latte
Matcha Latte
This is how I make my daily matcha lattes. Skip the overpriced lattes from your local cafe and make them at home! You can experiment a bit to find your own perfect formula, but here’s mine!
Ingredients
1 tsp matcha powder
4 oz of hot water
1/2 cup of frothed milk (I like almond, pistachio, or cashew)
Dash of cinnamon
Scoop of collagen powder
Method
Sift your matcha into your bowl.
Add 2oz of hot water and whisk for about 20 seconds until frothy and smooth.
Add the matcha shot into a mug and top with another 2oz of hot water.
Add collagen and a dash of cinnamon. Mix with a handheld frother. Optionally you can add a bit of vanilla extract or vanilla bean paste, sometimes I use vanilla flavored milk so I’ll omit this step.
Top it off with frothed milk and another sprinkle of cinnamon.
Here is my Amazon list with all of my go to matcha powders and everything else I use to make my lattes!